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South African Sag Dhal

Hot & spicy spinach based condiment. May be used as a spread or dip for flat breads, on chicken, tofu and vegetables, or as a sauce base. May be extended or cooled down with yogurt or sour cream.

Grilled tofu in Sag Dhal sauce Tandori chicken in Sag Dhal sauce Grilled vegetables with Sag Dhal dipping sauce

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